CrowdSavings

Have we got a treat in store for you today! That’s right folks it’s BBQ time at Tampa’s most authentic BBQ joint, Uncle Rodney’s Rib House.

Tickling Tampa’s taste buds since 1999 and in its current South Tampa location since 2004, Uncle Rodney’s is well worth the extra mile or two and has developed a fiercely loyal following of BBQ aficionados for whom only genuine wood-smoked BBQ will do.

Uncle Rodney’s is as real as BBQ gets. Real wood is used (seasoned oak and pecan, if you’re asking) in a real BBQ pit, creating real flames and real smoke (none of your gas grills here, thank you!) to make real fall-off-the-bone and melt-in-the-mouth BBQ, which is then served with a real homemade sauce.

Freshness is also a byword at Uncle Rodney’s, with all the meats brought in fresh – not frozen – as well as the ingredients such as fresh collard greens and fresh green beans. The difference is noticeable in every bite, and has earned the place a ‘Best Of’ from DuPont Registry and tons of glowing 5-star reviews on the social media sites.

No the place ain’t fancy but then BBQ joints aren’t meant to be, and with Dirty Dining’s Wendy Ryan calling Uncle Rodney’s her BBQ port of call (Gayle Sierens of News Channel 8 fame is another fan) what higher seal of approval could you ask for?

For the most outstanding BBQ in town, get real and get yourself some real BBQ at Uncle Rodney’s Rib House.